Large dining room is furnished with antiques with a beautiful stone fireplace at the end of ' 700 . It has a bar and pizza oven .
À la carte menu with dishes to suit all tastes : from fresh salads to roast beef , carpaccio of octopus Florentine steak , also freshly prepared pasta dishes and salads and desserts always end up with ice cream.
Tea, Coffee, Latte , Cappuccino, american coffee , hot chocolate, fresh bread , butter , jams we produce, homemade cakes , orange juice / pineapple , muesli , yoghurt , cornflakes , biscuits and fresh fruit . ( Cheese and ham extra Euro: 3.00)
The restaurant is open from April to mid-June only on weekends and from mid-June to mid-September every night .
The menu is fixed and we propose:
- First course choice between two varieties
- Second course of meat or fish
- Vegetable garnish
- Homemade cake
We are available for any changes in personal menu for special needs ( diets, vegetarian cuisine ) but always be agreed with the kitchen.
The cost of dinner and € 25 for each included mineral water and house red wine . Children up to 3 years free dinner from 3 to 12 years 50% discount .
Breakfast from 8:30 to 10:30 AM , lunch from 12.30 to 13.30 , Dinner 08.00 pm ( 20.00 hours ).